The fifth addition to Tomatin's Cù Bòcan Creation series explores a variety of unusual cask finishes to the lightly peated single malt. This edition has been finished in incredibly rare Colombian Andean oak casks, imparting rich layers of char, herbaceous, and floral notes. The label includes "campfire banana splits" as a tasting note, which we believe describes it tremendously. Bottled without added colour or chill filtration, it has a scent of buttery shortbread and floral malt, accompanied by rooibos tea and fresh charcoal. The taste unveils creamy white chocolate and grilled peach, leading to jammier notes of plum, with aromatic herbs and toasted, woody spice. The aftertaste evokes campfire banana splits, with creaminess, soft fruit, foam banana sweets, and elegant wood smoke gliding throughout.